Chemba rice : 1 cup
Grated coconut :1 cup
Grated jagerry : quarter cup
Cardamom : 1
Method
Wash the rice fry it in a deep tawa till it becomes golden brown grind the rice to a coarse powder while it is still hot in a mixie. Add the rest of the ingredients to the rice and grind it again for a minute. Make it into small balls it can be served as an evening snack.
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